€ 4.00 · 4.9 (359) · En stock
6Esta emulsión es particularmente apta para su uso a altas temperaturas como es el caso del horneado. Es una excelente elección para elaborar tus tartas, bases, bizcochos, galletas, y también rellenos, glaseados y postres.Las emulsiones son alternativas a los extractos y en lugar de utilizar alcohol, el sabor es micro encapsulado en estabilizadores naturales y suspendido en el agua. El encapsulamiento permite no perder el sabor cuando se exponen a temperaturas altas. Las emulsiones tienen un sabor más potente y sólido.Contiene aprox. 110 mlNo contiene alcoholKosher certificadoLibre de gluten y azúcarIngredientes: agua, propilenglicol, colorante E129, goma xantana, etanol (menos de 1%), aceite de soja hidrogenado, colorante E133. E133 puede tener un efecto adverso sobre la actividad y la atención en los niños.Soluble en agua
Red Velvet Cake & Cookie Emulsion Flavoring - Alcohol free Made in USA — The Cookie Countess
LorAnn's Red Velvet Bakery Emulsion adds the rich taste and color of classic red velvet cake in one easy step! Perfectly blended to give your favorite
LorAnn Red Velvet Bakery Emulsion, 4 ounce bottle
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LorAnn Red Velvet Bakery Emulsion, 4 ounce bottle : Grocery & Gourmet Food
LorAnn's Red Velvet Bakery Emulsion adds the rich taste and color of classic red velvet cake in one easy step! Perfectly blended to give your favorite
LorAnn Red Velvet Bakery Emulsion, 16 ounce bottle
RED VELVET BAKERY EMULSION
LorAnn Red Velvet Bakery Emulsion, 4 ounce bottle : Grocery & Gourmet Food
LorAnn's Red Velvet Bakery Emulsion adds the rich taste and color of classic red velvet cake in one easy step! Perfectly blended to give your favorite
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LorAnn Red Velvet Bakery Emulsion 4 oz.
LorAnn's Red Velvet Bakery Emulsion adds the rich taste and color of classic red velvet cake in one easy step! Perfectly blended to give your favorite red velvet recipe an irresistible flavor and lush red color. Directions To color and flavor your favorite red velvet recipe: For each 8 or 9-inch cake or 12 cupcakes, mix 1 tablespoon LorAnn Red Velvet Flavor to prepared batter and blend well (no additional coloring needed). Bake according to recipe directions.
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Red Velvet Cake & Cookie Emulsion Flavoring - Alcohol free Made in USA — The Cookie Countess