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Cheese raclette pack for 4/6 people

€ 27.99 · 4.8 (489) · En stock

Raclette is a dish indigenous to parts of Switzerland. The raclette cheese round is heated, either in front of a fire or by a special machine, then

Swiss Raclette Quarter Wheel (Approximately 2.5-3 lbs)

Aged for a minimum of 2 months, this French Raclette has an added bonus of black truffles! This special cheese is crafted by Fromagerie Baechler, 5th generation Cheesemakers/Affineurs, in the area of Lot & Garonne (the Aquitaine region of Southwest France). Originally from Alp Molesom, Switzerland, the family moved to France with their herd of Brunes des Alpes Brown cows in 1928. They use recipes that have been passed down from generaton to generation.

Baechler Truffle Raclette Cheese/Fromagerie Baechler/Cheese

How to Prepare Raclette Cheese on Steamed Broccoli, Potato Wedges and Croissant

Brick of sheep cheese

Emmi Raclette Cheese from Switzerland, quarter square – RacletteCorner

Raclette / Fondue

French Raclette Cheese - Half Cheese Wheel (6 pound) And igourmet Cheese Storage Bag : Grocery & Gourmet Food

This incredible and unique raclette is produced by Franz Renggli, a renowned cheese maker from Oderberg, Switzerland. Franz uses only fresh milk from the Alps, which is then thermalized (not pasteurized) in order to maintain the full flavor of the milk. Franz then adds small pieces of porcini mushroom, adding a distinct flavor to this fabulous cheese. Raclette lovers will adore this new addition to our line, and this is bound to be the hit of your next raclette dinner party.

Raclette with Porcini Mushrooms Cheese/Cut & Wrapped by igourmet/Cheese

Raclette cheese with Espelette pepper

Season 2021-22: Where to Find Raclette in The Bay Area - MerciSF

From the Savoie valley of the Rhone-Alpes, this popular melting cheese takes its name from the French word for to scrape - racler - as that is how this cheese was originally enjoyed: placed over heated rocks and scraped onto boiled potatoes and dry-cured meats. These days, most people don't like eating from rocks, so the French have special household appliances called raclettes specifically for this purpose. Toaster-ovens will do, too.

Raw Milk French Raclette Cheese/Cut & Wrapped by igourmet/Cheese 4 lbs

Is there a better way to gather together than with a Raclette cheese night? , Raclette is the name of the cheese, the machine, and the dish - which is

Raclette Night At Home

7 New Items - Issuu

Imported Raclette cheese from Switzerland, made by Emmi. Soft, buttery cheese, slight nutty flavor. Vacuum sealed shelf life of 4 month. quarter wheel

Emmi Raclette Cheese from Switzerland, 1/4 wheel, round, 2.75 lbs